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Tháng 5 12, 2025

**What is Livestock? Exploring Their Role in American Cuisine**

Livestock are domesticated animals raised for various agricultural purposes, particularly in food production, and at balocco.net, we celebrate the diverse ways these animals contribute to American cuisine. From succulent steaks to creamy dairy products, understanding livestock enhances our appreciation for the food we eat, including learning about meat, poultry, and…

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